Bar tapas

Masala Papad

$10

Crispy, thin papadams topped with a spiced, tangy mixture of kachumber

Peanut Masala

$11

Exquisite roasted peanuts tossed in a spiced kachumber mixture with a hint of lemon

Peri-Peri Fries

$12

Crispy golden fries dusted with our signature fiery peri-peri spice blend

Soups

Tomato Basil Shorba

$10

Ripe, juicy tomatoes infused with the fresh, fragrant notes of basil, simmered and seasoned with a blend of aromatic spices

Hot & Sour

$10 | Chicken +$2

Indo-Chinese inspired mix vegetables infused with aromatic spices for an irresistible balance of heat and sourness

Small plates

Vegetarian

Mango Salad

$14

Ripe mango with crisp garden veggies and bell peppers, finished with almonds, pumpkin & sesame seeds, and a burst of pomegranate in our chef’s signature mango vinaigrette

Panipuri Shots

$14 | Vodka +$3

Hollow spherical wheat bubbles, potato & chickpeas, mix of mint and tamarind water for a quintessential one bite explosion

Kale Chaat

$15

India’s favorite street snack with a healthy twist — crispy, seasoned kale topped with onions, tomatoes, house-made chutneys, pomegranate seeds, and crunchy sev

Jalebi Chaat

$15

An inventive savory spin on the classic funnel cake— layered with chickpeas, potatoes, onions, house-made chutneys, roasted peanuts, pomegranate seeds, and crushed golden spirals

Lasuni Cauliflower

$18

Golden-fried cauliflower florets tossed in a house-made chilli garlic sauce and topped with sesame seeds

Dahi Kebab

$18

Crispy golden patties crafted from spiced hung yogurt and herbs

Veg Galouti Kebab

$19

Melt-in-your-mouth vegetarian patties made with kidney beans, potatoes, and aromatic spices, served on mini round crisp puris

Amritsari Soya Chaap

$18

Grilled cubes of ground soy tossed with bell peppers and onions and marinated in a heavenly tangy sauce with cream and Amritsari masalas

Tandoori Veg Momos

$18

Handmade steamed dumplings stuffed with mix vegetables and coated in a rich yogurt-based tandoori marinade and roasted in a clay oven

Stuffed Baked Mushroom

$19

Button mushrooms baked in a tandoori marinade and stuffed with cheese and jalapeños

Achari Paneer Tikka

$19

Pickle flavoured Indian cottage cheese cubes marinated with aromatic spices

Bhatti Paneer Tikka

$19

Charcoal-grilled Indian cottage cheese cubes in a bold kala masala marinade for a robust flavour

Karma Veg Sampler

$28

Platter of assorted appetizers - Amritsari Soya Chaap, Achari Paneer Tikka, Tandoori Mushroom, Dahi Kebab, Veg Galouti Kebab

Non-Vegetarian

Amritsari Fish

$18

Basa fritters deep fried marinated with gram flour, carrom seeds, and Indian spices

Chicken Pakora

$18

Boneless chicken pieces coated in a seasoned chickpea flour batter and deep-fried to golden perfection

Chicken 65

$19

South-Indian inspired spiced fried chicken bites, tempered with curry leaves and mustard seeds

Tandoori Chicken Momos

$18

Handmade steamed chicken dumplings coated in a rich yogurt-based tandoori marinade and roasted in a clay oven

Tandoori Chicken

$18

Bone-in chicken marinated overnight with yogurt, freshly ground spices

Angara Tikka

$20

Boneless chicken tikka infused with fiery spices and curd in the chef’s signature marinade for a spicy, tantalizing delicacy

Banjara Tikka

$20

Inspired by the rustic flavors of India’s nomadic Banjara tribes — boneless chicken tikka marinade in a blend of spicy herbs, yogurt, and earthy spices

Jerk Tikka

$20

Indian tandoori-marinated boneless chicken tikka with a Jamaican jerk kick

Malai Tikka

$20

Boneless chicken tikka marinated in creamy goodness of yogurt, cheese, and cream

Chicken Seekh Kebab

$19

Juicy, spiced minced chicken hand-shaped onto skewers and grilled in a clay tandoor

Noorani Kebab

$21

An exquisite medley of minced chicken and lamb layered kebabs, blended with a secret mix of aromatic herbs and spices

Smoked Lamb Chops

$34

Juicy, tender tandoori-style lamb chops, marinated in aromatic spices and chargrilled in a clay tandoor for a smoky finish

Achari Fish Tikka

$25

Tender basa fillet in a tangy pickle marinade with aromatic herbs, grilled to smoky perfection in a clay tandoor

Butter Garlic Prawns

$26

Juicy jumbo tiger prawns grilled and sautéed in golden butter and fragrant garlic, finished with a hint of lemon

Karma Chicken Sampler

$34

Platter of assorted appetizers - Angara Tikka, Banjara Tikka, Jerk Tikka, Malai Tikka, Tandoori Chicken

Indo-Chinese plates

Honey Chilli Potato

$16

Crispy potato wedges in a sweet-spicy honey chilli glaze with sesame and spring onions

Veg Manchurian

$18

Savory minced vegetable dumplings wok-fried and tossed with chilies, ginger, and garlic in a zesty manchurian sauce

Calcutta Chilli Paneer

$19

Crisped cubes of indian cottage cheese coated in a vibrant honey-chilli and soy glaze, tossed with sautéed bell peppers and onions

Spice-Kissed Chilli Chicken

$19

Crispy-tender chicken bites tossed with bell peppers and onions in a fiery chili-garlic sauce, kissed with aromatic spices for a bold kick

Chicken Lollipop

$19

Spice-marinated chicken wing drumettes, lightly battered and fried to perfection

Street-Style Noodles

Veg $16 | Chicken $18

From the streets of Delhi — Wok-tossed noodles with vibrant mixed vegetables, flavored with garlic, ginger, soy sauce, and a hint of chili

Karma's Creations

Karmic Wings

$18

Globally inspired, unmistakably Indian – sweet-spicy hot honey wings with a soulful kick

Karma Tacos

$20

Where India meets Mexico — soft tacos loaded with veggies, cheese, and creamy decadence of your choice of protein:

Shahi Paneer | Butter Chicken

Pav Bhaji Penne

$20

A street-food-inspired fusion, penne pasta tossed in Mumbai’s signature bhaji, served with mini garlic naan — where the streets of Mumbai meet Italy

Desified Chicken Penne

$22

Our desi take on white sauce pasta – penne tossed in luscious butter cream sauce with juicy malai chicken and subtle spices, served with mini garlic naan

Chindian Manchurian

$19

Golden fried chicken pakoras tossed in a tangy, garlicky soy-chili manchurian sauce – our playful take on the classic

Large Plates

Vegetarian

Coconut Bhindi Masala

$18

A vibrant medley of okra, onions, and capsicum cooked with fragrant spices and a touch of grated coconut

Peshawari Chana Masala

$18

Rustic Peshawari-style chickpeas simmered in a fragrant blend of dry-roasted spices, with deep earthy flavors and a hint of tang

Mix Veg 2.0

$19

A bold reinvention of the classic — A colorful medley of fresh seasonal vegetables and fox nuts simmered in onion-tomato masala and cashew nut gravy

Lasooni Daal Tadka

$18

Yellow lentils tempered with delicious Bombay spices

Daal Makhani

$19

Rich and creamy black lentils slow cooked in Delhi style

Shaam Savera

$20

Delicate spinach dumplings stuffed with homemade cottage cheese and cooked in a tomato and cashew nut gravy

Kadhai Paneer

$20

Homemade cottage cheese cubes sautéed with bell peppers, onions, and tomatoes in our signature kadhai spice blend

Palak Paneer

$20

Soft cubes of homemade cottage cheese simmered in a velvety spinach puree

Paneer Lababdar

$20

Homemade cottage cheese cubes in a velvety onion and cashew nut sauce — tomatoes, caramelized onions, and hand-ground spices

Shahi Paneer

$20

Soft homemade cottage cheese cubes simmered in a luxurious cashew-cream butter sauce

Non-Vegetarian

Matka Murgh

$21

Inspired by rustic Indian kitchens — boneless chicken in a yogurt and cashew marinade with aromatic spices, slow-cooked in a matka (clay pot)

Changezi Chicken

$21

The robust, spicier version of Butter Chicken – a royal recipe inspired by Genghis Khan

Chicken Tikka Masala

$21

Chicken chunks, bell peppers, and onions in creamy spiced tomato sauce

Kadhai Chicken

$21

Tender boneless chicken tossed with julienned onions, tomatoes, and peppers in a fiery, aromatic blend of traditional kadhai spices

Rara Chicken

$21

A luxurious Punjabi-style curry made with two styles of chicken– boneless and minced– simmered together in a thick, onion-tomato gravy

Dilliwala Butter Chicken

$21

An iconic New Delhi classic - boneless chicken simmered in a rich tomato-cashew gravy, finished with butter and cream for a truly luscious experience

Bhuna Mutton

$24

Tender goat slow-cooked with caramelized onions, tomatoes, and bold spices in a rich, thick masala

Mutton Rogan Josh

$24

Tender goat slow-cooked in a fragrant Kashmiri spice blend with yogurt, creating a rich and aromatic curry with a vibrant red hue

Kadai Gosht

$30

Aromatic goat simmered with onions, tomatoes, and peppers in a bold, freshly ground kadai masala

Goan Curry

$26

Goan-style simmered in coconut-based gravy, infused with the aromatic flavors of mustard seeds, curry leaves, and a blend of deccan spices, with your choice of protein:

Fish | Shrimp

Biryani/Rice

Jeera Rice

Basmati rice with cumin seeds

Saffron Rice

Fragrant Basmati rice infused with saffron and a subtle floral note

Biryani

Veg $17 | Chicken $19 | Goat $21 | Shrimp $23

Aromatic basmati rice steam-cooked layered with subtle spices, caramelized onions, and a hint of saffron

Breads

Tandoori Roti

Thin unleavened whole wheat bread

Naan

Butter $5 | Garlic $5.50 | Chilli $5.50

Traditional Indian flatbread

Lacha Parantha

Butter $6 | Chilli $6.50 | Pudina $6.50

Layered and flaky whole wheat flatbread

Masala Cheese Naan

Traditional Indian flatbread stuffed with cheese and house masala

Sides

Raita

Yogurt infused with aromatic spices and fresh herbs, served with your choice of:

Mix Veg | Boondi

Masala Sliced Onions

Sliced onions tossed with lemon, chaat masala, and a hint of chili

Sirka Onions

House-pickled pearl onions in a tangy vinegar infusion

Desserts

Gajar Ka Halwa

$14

Grated carrot pudding, simmered in milk, clarified butter, sugar, enriched with khoya, flavored with cardamom and topped with dry fruits

The Coffee Date

$15

Moist, warm eggless date cake packed with dates, almonds, walnuts, and tutti-frutti, paired with velvety coffee-infused basundi

Gulab Jamun Cheesecake

$15

Decadent fusion of punjabi biscuit crumbs, rose water berry, cream cheese topped up with caramel sauce

Gulabi Kheer

$16

A luxurious rose-infused chilled rice pudding layered with dry fruits, rose petals, and velvety vanilla ice cream

Lunch Special

12:00 pm - 3 pm (Weekdays Only)

Amritsari Kulcha with Chana

$15

Punjab originated baked stuffed bread served with chickpeas, raita, onions, and pickle

Chana Bhatura

$15

Fluffy deep-fried leavened flat bread served with chickpeas, raita, onions, and pickle

Wrap with Peri Peri Fries Takeout only

$14

Chicken Tikka | Chicken Seekh Kebab | Paneer Tikka

Discover More

Monday	12.00 pm - 10.00 pm
Tuesday	05.00 pm - 10.30 pm
Wednesday	12.00 pm - 10.30 pm
Thursday	12.00 pm - 10.30 pm
Friday	12.00 pm - 12.00 am
Saturday	12.00 pm - 12.00 am
Sunday	12.00 pm - 10.30 pm